Each food truck menu is different in its own way. People adore eating hotdogs, hamburgers, and various traditional foods in the streets while walking along the streets talking and laughing.
Food truck meals are good both for one person and for a big company. If you are planning to start you own food truck business, here are some useful tips about the menu.
Soup or Nutritious Broth?
Fresh tasty soups are a good idea for your food truck menu. Don’t think that it isn’t convenient to eat soup in the street. Tomato, potato, chicken, or noodle soup in a bowl or cups is good at any season. It can be a cold Spanish soup which will be good in summer or hot broth on a frosty winter day. It goes fantastic with toasts and can be a perfect lunch for everybody.
There are a great many of interesting and delicious recipes of bakery. Mini Meat pie… Have you ever heard of it? It is like heaven! Pizza, hot dogs, burgers, small pies with potatoes, cabbage and runner beans are just moreish!
Spicy Foods… M-m-m…
Hot Mexican or Spanish foods? Yes, a good choice. Perhaps, you know the recipes of Georgian or Armenian meals. They are fond of spices and cook perfect dishes with pepper and spices. So, what will be good in your food truck menu? Hot foods can’t be good when they don’t contain meat.
Thereby, you can cook grilled meat with onions, red tomatoes, chili peppers, romaine lettuce, garlic, and much of hot spicy sauce. You can take both beef and pork. Roasted chicken with sharp cheddar cheese and red beans will be great under tomato sauce. Don’t forget about greenery. Dill, parsley, spinach, basilica, cockweed, mangold, estragon and others will be a great choice.
Add Some Sweet Dishes to Your Food Truck Menu
What about ice-cream in your food truck menu? What can be more delicious that a cold ice-ream on a hot summer day? It is better to have a good choice of it: vanilla, pastiches, strawberry, raspberry, current, blackberry, apricot, chocolate, nougat ice-cream. There are thousands of this food variations. Choose something extraordinary. For example, serve a fried ice-cream. Have you ever heard of it? It is not for everybody but a great number of people do like it.
Besides ice-cream you can choose cakes with different creams, berries in sour cream, jelly, sweet cakes and wafers with nut butter, etc.
Beverages are also an important part of any food truck menu. The list of beverages can vary depending on the weather. On hot days you can easily sell cold lemonade, juice, cold tea and soda. In winter the most popular beverages are tea, coffee, cocoa, hot chocolate, cappuccino, moccaccino, etc. Don’t sell alcohol beverages. In our country these goods can’t be sold to a person under 18 years old. Sometimes you will not be sure whether he/she is 18. It isn’t a good idea “to catch” a fine.
You can have more clients if you add extraordinary meals to your food truck menu. Grilled lobster? Why not? Fried cheese, fish tacos or baked tofu? Great idea! Perhaps, you’ve heard that people like to go to some restaurants because there are interesting dishes and you will not find them anywhere! Create your own unique menu which will make your business popular and profitable.